SADC has called on member states, agricultural investors, and experts to transform knowledge, technology, and investment into practical solutions.

In a statement marking World Food Day, the Executive Secretary, Elias Magosi, noted that climate shocks, food insecurity, malnutrition, and market disruptions continue to threaten livelihoods and sustainable development across the region.

For the SADC region, this means harnessing science, data and innovation to improve climate-resilient agricultural production.

This is meant to strengthen animal and plant health systems as they are essential in driving sustainable change.

In an interview with NBC News, the Head of Communications at the SADC Secretariat, Barbara Lopi, said member states must make greater use of seasonal forecasts alongside national and shorter-range weather information to guide timely and locally appropriate interventions.

"Converting climate information into action through improved water management, climate-resilient agriculture, agricultural information systems, and contingency planning will be critical to protecting food production, livestock, livelihoods, and vulnerable communities. The choices we make today will determine how well Southern Africa nourishes its people tomorrow. Let us therefore invest in innovation, strengthen collaboration, and build resilient agri-food systems that leave no one behind."

SADC regional climate outlook for the 2026/2027 rainfall season further highlights the need for action, as below-normal rainfall and above-average temperatures are forecast across much of the central and southern SADC.

Wetter conditions are expected in parts of the northern region.